Information is not currently available for this nutrient. I added brown sugar and crushed pecans to top before cooking, my whole family loved it!! Scrape into the … Or carefully remove cake from the pan after about 5 minutes, loosening its edges first. Subscribe to Christy's Free Recipe Email plus a FREE Printable Recipe Binder kit! Super Six! I love it, it is moist and sweet. Bake 40 to 45 minutes at 350 degrees. Fruitcake can remain in its pan for storage, if desired. In a mixing bowl mix flour, 1-1/2 cups sugar, baking soda, fruit cocktail with the juice, salt, beaten eggs and vanilla. CONTENT THEFT, EITHER PRINT OR ELECTRONIC, IS A FEDERAL OFFENSE. Get Mexican Fruit Cocktail with Sweet Lime Yogurt Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Sift together the flour, and baking soda; set aside. When we decided to try this favorite recipe for ourselves, we immediately fell in love. Also note: use unsalted stick butter and unsweetened coconut. I will be making this many more times. Meanwhile, make the topping by combining all the ingredients in a saucepan and bring to a boil … If desired, place cake, wrapped in a wine-soaked cloth, in an airtight container. Store in a cool place for several weeks; this blends and mellows the cake. The Spruce / Sunday Chapter The mug cake world tends to be dominated by chocolate recipes, but vanilla deserves its time in the spotlight as well. Bake at 350 for 35 minutes. My mom used to make this fruit cocktail cake when I was a kid. Pour over hot cake and quickly spread with a spatula for even coverage. Ree Drummond serves a packed lunch, known to cowboys, thru a drive-through; she prepares ranch hand sandwiches filled with pop-pulled pork and a bunch of tasty fixins; a side of homemade spicy sweet potato chips; a cup of refreshing cowboy fruit salad with a subtle chili kick triple-chocolate cow pies. HOW TO MAKE FRUIT COCKTAIL CAKE: Preheat oven to 350 F degrees. Cover with dry cake mix. While the cake is baking, combine all sauce ingredients in a medium sized saucepan. Made from scratch, the ingredients in our Fruit Cocktail cake are simple and the recipe itself is not fussy at all. Best I've ever had....or ever made! It's one of my husband's favorites. I just love this cake any way you can give it to me. Spray a 9×13 baking dish with nonstick cooking spray (I like the kind that has flour in it.) Beat in the flour mixture. Scrape down sides and beat again at low speed for one minute more. On the topping I used 1/2 white granulated sugar and 1/2 cup powdered sugar for the sugar called for. Stir in rest of ingredients. Discover (and save!) ... 11 Results for “fruit cocktail cake ... Cuppa Cuppa Cake. ALL CONTENT PROTECTED UNDER THE DIGITAL MILLENNIUM COPYRIGHT ACT. Congrats! Decorate with pecan halves and finish baking. The original recipe had a syrupy sweet icing on it, but I added the coconut/brown sugar on top instead, and I think it makes this a nice snacking cake. Pour hot icing over hot cake, spreading as you pour. One-half hour before cake is done, brush top with corn syrup. This recipe was not a success at all. Ambrosia Salad: a vintage no-bake recipe for all year round © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Will be making this one again! This classic one minute fluffy vanilla cake is an excellent alternative from the rich cocoa options. Excellent! Use a rubber spatula to fold in the coconut. Tomato Soup makes an incredible make-ahead freezer dish. Bake in preheated oven for 45-50 minutes or until a toothpick inserted in the center comes out clean. The topping was nothing to write home about. 1 (15.25 ounce) can fruit cocktail with juice. Honestly it doesn't need the topping it's perfect on its own! No need for a mixer. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. In a bowl, mix together the two cans of drained fruit cocktail and the third can (fruit + light syrup). You saved Fruit Cocktail Cake VII to your. Gives it cake consistency. Thanks for the memories :-). Apr 5, 2012 - This delicious cake comes together fast, starting with a cake mix. Add the remaining ingredients except for the fruit cocktail, and blend thoroughly. Aug 17, 2011 - This Pin was discovered by Victoria Pratt. I made it twice for 15 to 20 people. Place in greased and floured 13"x9" pan. To make the topping: In a saucepan, combine 1 cup sugar, butter, evaporated milk and coconut. Add comma separated list of ingredients to include in recipe. by The Pioneer Woman 5 months ago Annie's Eats. Melt butter and evenly distribute over cake mix. Pour into prepared pan. Great recipe, will use again. Let boil for 2 minutes. For icing: In a saucepan bring 3/4 cup sugar, butter and milk to a boil. This was so good. From a decadent chocolate tart to pineapple upside down cake, here are The Pioneer Woman's top cake and pie recipes that you can make at home. This icing will remain pretty runny, which will be great when you pour it over your hot cake and it soaks all in. Pour into a greased cake pan. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Spread fruit into an even layer. Instead of eating fruit cocktail right out of the can, make a cake with it instead. In a large mixing bowl, place all cake ingredients and beat at low speed until blended. Info. Learn how to make this classic winter warmer with recipes from around the world. In a large mixing bowl, place all cake ingredients and beat at low speed until blended. Once mixture is boiling, continue stirring and boil for 1-2 minutes. This cake is very moist. Combine the cake mix, eggs, oil, and fruit cocktail WITH juices in a large mixing bowl. Mix well by hand. In a large bowl, combine the eggs, sugar and fruit cocktail. Add comma separated list of ingredients to exclude from recipe. It was excellent! Pour the fruit mixture into a 9 x 13 baking pan prepared with non-stick baking spray. Allrecipes is part of the Meredith Food Group. cake mix, caramel ice cream topping, butter, sweet chocolate and 5 more Strawberry Rhubarb Skillet Cake Brooklyn Homemaker granulated sugar, large eggs, salt, all purpose flour, sugar and 11 more Tasty Kitchen; Lodge Tours! Reminds me of mom's recipe except she used 1 tblsp baking powder and 1/4 tsp salt instead of baking soda. TIP: Work fast now because this is going to immediately soak down into the cake and you don’t want coconut to be concentrated in one area and completely absent in the other. Prick the top with a fork and spread on topping while still hot. These dump cakes only require three ingredients: canned fruit, a box of cake mix and lots of butter! Beat with an electric mixer for 2 minutes, until smooth. It was also very easy to make. Recipes to feed your body and warm your heart. This will make the topping set up beautifully. 3-Ingredient Fruit Cobbler Dump Cake | FaveSouthernRecipes.com Fruit Cocktail Cake | Tasty Kitchen: A Happy Recipe Community! Evenly spread fruits, coconut and nuts on bottom of 9 x 13 cake pan. Spread on cake while it is still hot. Add water to fruit juices to make 3/4 cup. I've never had fruit cocktail cake before but it was excellent. It’s 100 times better, promise! Drain fruit cocktail and pineapple. Add eggs, fruit cocktail and vanilla and mix all ingredients well (by hand--do not use … It makes it extra moist and sweet with bits of fruit spread throughout. Fruit Cocktail Cake. My mom used to serve us bowls of fruit cocktail for dessert. It is cake perfection. Jun 2020. Bake at 275° for 3 hours. This is another one of those long ago recipes that we’ve been making in my family for as long as I can remember. I love and adore this Fruit Cocktail cake. Cool. Save juices in measuring cup. Caroline’s Superhero Birthday Party Blogging about recipes and linking to the complete recipe on SouthernPlate.com is welcome and appreciated! this link is to an external site that may or may not meet accessibility guidelines. Beat in the flour mixture. By The Pioneer Woman on July 19, 2011 . bring to a rolling boil over medium heat. Stir in vanilla after you remove from heat. Please note that this recipe calls for self rising flour in order to rise. It tastes best still slightly warm or at room temperature. This was very good! this is the best cake ever and not hard to make. PLEASE do not copy recipes and post on your site or use my photos without permission (see above legal notice). The cakes are done when a cake tester inserted into the center comes out clean. I especially enjoy it warm. I think the flavor is very subtle, and the cake is quite moist. And watch videos demonstrating recipe prep and cooking techniques. Since I prefer recipes that are liked by a wider range of guests I will not bake this again. Scrape down … Ree whips up four stunning soups, starting with the kid-favorite Hamburger Soup. I made this because my mom used to make this when I was little. Remove the cakes from the oven. Grease and flour a 9x13 inch pan. ... Confessions of a Pioneer Woman | Ree Drummond. No gift befits the food-obsessed people in your life like a cookbook. Amount is based on available nutrient data. Percent Daily Values are based on a 2,000 calorie diet. Bake in the preheated oven for 30 to 35 minutes, or until a toothpick inserted into the center of the cake comes out clean. Preheat oven to 350. If you love a coconut topping and very moist and tender cake with fruit inside this one's for you. Spreading it as you pour it will help avoid this problem. Brush the warm cake with rum or brandy. Nutrient information is not available for all ingredients. I also made an adjustment to the topping. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Most of my guests did not like it but one or two of them just loved it - I guess it's a cake that you either hate or love but not a general crowd pleaser. Preheat oven to 350 degrees F (175 degrees C). your own Pins on Pinterest Spread batter … It is a very unique and moist flavor, unlike anything you’ve ever had! I wasn’t a big fan back then, but I did love it in a cake. In a medium bowl, mix together all cake … Home Sweet Home! A meal at the Drummond Ranch is never complete without one of Ree's delectable desserts. Combine the flour, white sugar, egg, baking soda, vanilla and undrained fruit cocktail. Bake 40 minutes at 350°F. Bring your mixture to rapid boil for at least 1 minute. © Copyright 2008-2020 • Southern Plate® • All Rights Reserved • Site design by Emily White Designs. Bake for 45 minutes, or until a toothpick inserted in center comes out clean. My husband really enjoyed this recipe.I added a dash of cinnamon and a dash of nutmeg to the batter.Great recipe!!!! Then again, I also enjoy it room temp…and cold…and…oh darn it. Place over medium heat and bring to a boil, stirring constantly. Add fruit cocktail (with juice) and pour into prepared cake pan. We will definitely make this one again and again. Sprinkle juice over cake mix. Fill pan 2/3 full with batter. Sprinkle the dry cake mix over the fruit and spread into an even layer. Spread batter into prepared pan. Your daily values may be higher or lower depending on your calorie needs. Sausage, Potato and Kale Soup is a one-pot wonder and her Spinach Soup is liquid soul food. (*NOTE: I used a fruit cocktail Ive f… Cool cake in pan for … The cake was as I remember it but a bit chewy. The Pioneer Woman Plowing through Life in the Country...One Calf Nut at a Time. Stir in fruit cocktail, coating each piece with flour mixture. Frost if you like or keep it standard—either way, this mug cake makes a great canvas for your favorite cake add-ins and toppings. Terrific and Easy! 372 calories; protein 4.3g 9% DV; carbohydrates 64.5g 21% DV; fat 11.5g 18% DV; cholesterol 55.4mg 19% DV; sodium 257.7mg 10% DV. Mix until … In a large bowl, combine the eggs, sugar and fruit cocktail. The Pioneer Woman's Easy Dump Cakes 03:26. Spray a 9x13 baking dish with cooking spray and set aside. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Theft, EITHER PRINT or ELECTRONIC, is a FEDERAL OFFENSE and sweet and techniques! ( 15.25 ounce ) can fruit cocktail cake | Tasty Kitchen: a Happy Community! To fruit juices to make this fruit cocktail cake pioneer woman one minute more, coating each piece with mixture... Batter … in a saucepan bring 3/4 cup sugar, butter and milk to a boil stirring. 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